INTERMEZZO MENU

AVAILABLE SATURDAY 2PM-5PM

COCKTAILS

APEROL SPRITZ 
Aperol, bubbles, fresh citrus 7 

TITO LITO 
house-made limoncello, fresh lemon 7 

DISCO PUNCH 
orange juice, lemon, Galliano, allspice & vanilla simple, gin, sparkles 7

VA BENE ITALIAN OLD FASHIONED
Wild Turkey bourbon, amaro, orange &  cherry bitters, Amarena cherry 10

ESPRESSO MARTINI 
vanilla vodka, coffee liqueur, cold brew 9

FEVER TREE SICILIAN LEMONADE 7

SOMM SELECT WINE
RED OR WHITE 7

DRAFT BEER
PERONI 4

LITE BITES

CRISPY POTATOES truffle aioli, parmigiano reggiano 7

TOASTED RAVIOLI 
3 cheese ravioli, grated parmesan, basil pesto, rustic marinara 8

FRIED ZUCCA 
tempura & panko breaded zucchini, lemon aioli 7

BRUSCHETTA 
basil pesto, confit cherry tomatoes, fresh mozzarella, balsamic glaze 9

2 FOR $20

FIRST:

Viva Ceasar
romaine, radicchio, pancetta, anchovy vinaigrette, parmigiano reggiano, focaccia breadcrumbs

The Bene
house greens, chopped artichokes, cherry tomatoes, creamy parmesan dressing, focaccia breadcrumbs, parmigiano reggiano

Fried Zucca
tempura & panko breaded zucchini, lemon aioli

SECOND:

Spaghetti
broken meatball ragu, pomodoro sauce, parmigiano reggiano 

Eggplant Parm
crispy eggplant with pomodoro, mozz, fonduta over parmesan polenta

Mafaldine
caramelized onions, brown butter cream, calabrian chili, goat cheese fonduta over parmesan polenta